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Spelt Biscuits

Spelt Biscuits Recipe

  • 2 cups spelt flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 6 tablespoons butter
  • 2/3 cup milk
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 250
Total Fat 12.7g
Saturated Fat 7.6g
Cholesterol 33mg
Sodium 726mg
Total Carbohydrate 29.9g
Dietary Fiber 1.3g
Sugars 2.6g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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