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Speedy fish supper


Speedy fish supper Recipe

Ingredients:
  • 400g can butter beans , drained and rinsed
  • 3 tbsp lemon-infused olive oil or 3 tbsp olive oil mixed with a little lemon juice
  • 2 handfuls parsley leaves, roughly chopped
  • 100g piece chorizo , chopped into small chunks
  • 2 skinless white fish fillets (about 175g/6oz each)
Directions:
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