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Sparkling Rum and Pomegranate Punch Recipe
- 1/2 medium pomegranate , quartered
- 1/2 medium lime , thinly sliced
- 1 1/2 cups pomegranate juice (no sugar added)
- 1 1/2 cups aged Jamaican rum , such as Appleton
- 3/4 cup freshly squeezed lime juice (from about 7 medium limes)
- 2 (750-milliliter) bottles brut sparkling wine or champagne , chilled
Directions:View on Chow
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