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Spanish Bar Cake

Spanish Bar Cake Recipe

  • 4 cups water
  • 2 cups raisins
  • 1 cup shortening
  • 4 cups all-purpose flour
  • 2 cups white sugar
  • 2 teaspoons baking soda
  • 1 teaspoon ground cloves
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground allspice
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup chopped walnuts
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 291
Total Fat 12.5g
Saturated Fat 2.6g
Cholesterol 18mg
Sodium 161mg
Total Carbohydrate 43.1g
Dietary Fiber 1.5g
Sugars 24.1g
Protein 3.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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