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- 2 (10 ounce) packages frozen chopped spinach, thawed and well drained
- 1/2 cup crumbled feta cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1 (16 ounce) package whole wheat phyllo dough
- 1/2 cup unsalted butter, melted
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 9.4g|
|Saturated Fat 5.5g|
|Total Carbohydrate 19.9g|
|Dietary Fiber 2.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|