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Spanakopita & tzatziki
- 1 pack filo pastry
- 150g spinach
- 200g ricotta
- garlic clove
- lemon , juiced
- pinch ground cumin
- pinch ground coriander
- cucumber , peeled, seeds removed and shredded
- 100ml Greek yogurt
- handful parsley , chopped
Directions:View on BBC Good Food
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