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Spanakopita (Greek Spinach Pie)


Spanakopita (Greek Spinach Pie) Recipe

Ingredients:
  • 2 pounds spinach, steamed, squeezed, drained and chopped
  • 1 cup feta, crumbled
  • 1/4 cup dill, chopped
  • 1/4 cup parsley, chopped
  • 1/4 cup green onions, sliced
  • 3 eggs, lightly beaten
  • salt and pepper to taste
  • 1/4 cup olive oil
  • 12 sheets phyllo dough
Directions:
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