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Spaghetti with spinach & garlic
- 500g pack wholewheat spaghetti
- 500g leaf spinach
- 3 tbsp olive oil , plus extra to serve
- 4 garlic cloves , finely sliced
- 2 tbsp red wine vinegar
- handful pine nuts
- 50g Parmesan , half grated, half shaved
- chilli flakes , to serve
Directions:View on BBC Good Food
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