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Spaghetti with a Kick
- 1 pound spaghetti
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 (16 ounce) jar spaghetti sauce
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can kidney beans
- 1 cup sweet corn kernels
- 2 teaspoons ground cumin
- 1 dash hot pepper sauce
- salt to taste
- ground black pepper to taste
- 2 tablespoons grated Parmesan cheese
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 5.4g|
|Saturated Fat 1g|
|Total Carbohydrate 70.3g|
|Dietary Fiber 10.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|