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Spaghetti with Turkey Meatballs in Spicy Tomato Sauce


Spaghetti with Turkey Meatballs in Spicy Tomato Sauce Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 medium onion, chopped (about 1½ cups)
  • 4 cloves garlic, minced (about 4 teaspoons)
  • 3 tablespoons tomato paste
  • One 28-ounce can crushed fire-roasted tomatoes, with their juices
  • 1 teaspoon finely minced canned chipotle chile in adobo sauce, or more to taste
  • 2 teaspoons dried oregano
  • 1 sprig fresh rosemary
  • Salt and freshly ground black pepper to taste
  • ¼ cup torn fresh basil
  • Cooking spray
  • 1 pound lean ground turkey meat
  • 1 slice whole-wheat bread, crusts removed and pulsed into crumbs in a food processor
  • ¼ cup freshly grated Parmesan
  • ½ cup finely grated carrot
  • ½ cup finely chopped onion
  • 2 large cloves garlic, minced (about 2 teaspoons)
  • 2 tablespoons minced fresh flat-leaf parsley
  • 2 teaspoons minced fresh thyme
  • 1 large egg, lightly beaten
  • ½ teaspoon salt
  • Freshly ground black pepper
  • One 16-ounce box whole-wheat spaghetti
  • 1/3 cup freshly grated Parmesan cheese
  • Minced fresh flat-leaf parsley for garnish
Directions:
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