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Spaghetti with Ramps and a Fried Egg
- 8 ounces, weight 8 ounces, weight
- 3 Tablespoons 3 Tablespoons
- pounds pounds
- 1 pinch 1 pinch
- 4 whole 4 whole
- teaspoons teaspoons
- cups cups
Directions:View on Tasty Kitchen
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