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Spaghetti alla Carbonara
- 1 Tbsp olive oil or unsalted butter
- 1/2 pound pancetta or thick cut bacon, diced
- 1-2 garlic cloves, minced, about 1 teaspoon (optional)
- 3-4 whole eggs
- 1 cup grated parmesan or pecorino cheese
- 1 pound spaghetti pasta (or bucatini or fettuccine)
- Salt and black pepper to taste
Directions:View on Simply Recipes
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