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Spaghetti Salad III


Spaghetti Salad III Recipe

Ingredients:
  • 1 pound spaghetti
  • 1 (16 ounce) bottle Italian-style salad dressing
  • 1 tablespoon Italian seasoning
  • 8 ounces shredded Cheddar cheese
  • 2 tomatoes, chopped
  • 1 green bell pepper, chopped
  • 1/2 onion, chopped
  • 1 cucumber, peeled and chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 502
Total Fat 26.1g
Saturated Fat 8.7g
Cholesterol 30mg
Sodium 1097mg
Total Carbohydrate 52g
Dietary Fiber 3g
Sugars 7.7g
Protein 15.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.6014391613


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