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Spaghetti Pizza I


Spaghetti Pizza I Recipe

Ingredients:
  • 1 (8 ounce) package spaghetti, broken into 2-inch pieces
  • 1 egg
  • 1/4 cup milk
  • 2 cups shredded mozzarella cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic salt
  • 1 (16 ounce) jar spaghetti sauce
  • 1 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 4 ounces pepperoni sausage, sliced
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 351
Total Fat 15.3g
Saturated Fat 6.5g
Cholesterol 70mg
Sodium 890mg
Total Carbohydrate 34.2g
Dietary Fiber 2.8g
Sugars 7.3g
Protein 18g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

74.0069048636


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