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Southwestern Hummus Topped with Black Bean and Corn Salsa


Southwestern Hummus Topped with Black Bean and Corn Salsa Recipe

Ingredients:
  • 2 cans 2 cans
  • 1- teaspoon 1- teaspoon
  • 2 teaspoons 2 teaspoons
  • cups cups
  • 1 whole 1 whole
  • 1 whole 1 whole
  • 2 Tablespoons 2 Tablespoons
  • teaspoons teaspoons
  • 1 whole 1 whole
  • 1 Tablespoon 1 Tablespoon
  • cups cups
  • 2 Tablespoons 2 Tablespoons
  • 1 can 1 can
  • 1 cup 1 cup
  • cups cups
  • 1 whole 1 whole
  • 2 Tablespoons 2 Tablespoons
  • 1 Tablespoon 1 Tablespoon
  • 1 clove 1 clove
  • teaspoons teaspoons
  • teaspoons teaspoons
  • teaspoons teaspoons
  • teaspoons teaspoons
  • 2 Tablespoons 2 Tablespoons
Directions:
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