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Southwest Baked Chili Dip

Southwest Baked Chili Dip Recipe

  • 8 ounces shredded Cheddar cheese
  • 1 cup mayonnaise
  • 1 (2 ounce) can chopped black olives
  • 1 (4 ounce) can diced jalapeno peppers
  • 1/4 teaspoon garlic powder
  • 1 dash hot pepper sauce
  • 1 tomato, chopped
  • 1/2 cup chopped green onions
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 263
Total Fat 25.7g
Saturated Fat 7.5g
Cholesterol 32mg
Sodium 503mg
Total Carbohydrate 2.9g
Dietary Fiber 0.8g
Sugars 1.1g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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