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Southern Turnip Supreme

Southern Turnip Supreme Recipe

  • 1 cube vegetable bouillon
  • 1 cup water
  • 3 cups peeled, cubed turnips
  • 1/4 cup minced onion
  • 2 cloves garlic, minced
  • salt and black pepper to taste
  • 1 1/2 tablespoons sour cream
  • 1/2 cup shredded sharp white Cheddar cheese
  • chopped fresh parsley for garnish (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 102
Total Fat 5.9g
Saturated Fat 3.7g
Cholesterol 17mg
Sodium 258mg
Total Carbohydrate 8.2g
Dietary Fiber 2g
Sugars 4.3g
Protein 4.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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