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Southern Red Velvet Cake


Southern Red Velvet Cake Recipe

Ingredients:
  • 1/2 cup shortening
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon butter flavored extract
  • 3 tablespoons cocoa powder
  • 1/2 ounce red food coloring
  • 2 1/2 cups all-purpose flour
  • 1 cup buttermilk
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 tablespoon distilled white vinegar
  •  
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup butter
  • 1 cup white sugar
  • 1/2 cup shortening
  • 2 teaspoons vanilla extract
  • 2 teaspoons butter flavored extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 390
Total Fat 19.9g
Saturated Fat 7.3g
Cholesterol 44mg
Sodium 369mg
Total Carbohydrate 49.4g
Dietary Fiber 0.8g
Sugars 32.9g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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