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Southern Peanut Butter Pie

Southern Peanut Butter Pie Recipe

  • 2/3 cup white sugar
  • 1/2 teaspoon salt
  • 1 cup dark corn syrup
  • 1/3 cup creamy peanut butter
  • 3 eggs
  • 1 cup salted peanuts
  • 1 (9 inch) unbaked pie crust
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 492
Total Fat 23.8g
Saturated Fat 4.8g
Cholesterol 79mg
Sodium 550mg
Total Carbohydrate 64.9g
Dietary Fiber 2.9g
Sugars 29.5g
Protein 10.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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