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Southern French Dressing
- 1 teaspoon paprika
- 1 cup white sugar
- 2 teaspoons salt
- 1 teaspoon mustard powder
- 1 teaspoon ground black pepper
- 1 tablespoon Worcestershire sauce
- 1 teaspoon prepared horseradish
- 1 medium onion, grated
- 1 (10.75 ounce) can condensed tomato soup
- 1 cup cider vinegar
- 1 cup vegetable oil
- 1 clove garlic, peeled
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|Serving Size 1/48 of a recipe|
|Amount Per Serving|
|Total Fat 4.7g|
|Saturated Fat 0.7g|
|Total Carbohydrate 5.4g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|