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Southern Appalachian Collard Greens


Southern Appalachian Collard Greens Recipe

Ingredients:
  • 8 ounces Diced White Onion
  • 4 pounds Collard Greens Washed, Trimmed & Cut
  • 2 ounces Dried Ground Mustard
  • 1 ounces Kosher Salt
  • 1 ounces Ground Black Pepper
  • 1 cup White Distilled Vinegar
  • 1 each Smoked Ham Hock or Meaty Ham Bone (leftover)
  • 8 ounces Bacon Grease
  • 1 Gallon Water
Directions:
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Rank

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