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Sour Wiener Gravy
- 5 3/4 cups cold water
- 1 onion, finely chopped
- salt and pepper to taste
- 30 gingersnap cookies, crushed
- 1 1/2 cups distilled white vinegar
- 2 pounds frankfurters, sliced
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 20.1g|
|Saturated Fat 7.6g|
|Total Carbohydrate 12.4g|
|Dietary Fiber 0.3g|