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Sour Cream and Horseradish Asparagus


Sour Cream and Horseradish Asparagus Recipe

Ingredients:
  • 1 pound asparagus spears, ends trimmed
  • 1 1/2 cups sour cream
  • 1 1/2 tablespoons prepared horseradish
  • 1 teaspoon garlic salt
  • 1 1/2 tablespoons butter, melted
  • 1/2 cup dry bread crumbs
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 302
Total Fat 23.3g
Saturated Fat 14.2g
Cholesterol 49mg
Sodium 648mg
Total Carbohydrate 18.6g
Dietary Fiber 3.1g
Sugars 3.5g
Protein 7.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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