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Sour Cream and Chive Rolls

Sour Cream and Chive Rolls Recipe

  • 1 cup sour cream
  • 1 teaspoon salt
  • 1/2 cup white sugar
  • 1/2 cup butter, melted
  • 2 (.25 ounce) packages active dry yeast
  • 2 eggs
  • 4 cups all-purpose flour
  • 1/4 cup chopped fresh chives
  • 1/2 cup warm water (110 degrees F/45 degrees C)
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Nutritional information
Nutrition Facts
Serving Size 1/50 of a recipe
Amount Per Serving
Calories 74
Total Fat 3.1g
Saturated Fat 1.8g
Cholesterol 15mg
Sodium 65mg
Total Carbohydrate 10g
Dietary Fiber 0.3g
Sugars 2.1g
Protein 1.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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