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Sour Cream Poppy Seed Cake

Sour Cream Poppy Seed Cake Recipe

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1/2 cup vegetable oil
  • 4 eggs
  • 1 cup sour cream
  • 1/2 cup orange juice
  • 1/4 cup poppy seeds
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 326
Total Fat 18.1g
Saturated Fat 4.6g
Cholesterol 68mg
Sodium 373mg
Total Carbohydrate 37.6g
Dietary Fiber 0.7g
Sugars 22.5g
Protein 4.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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