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Sour Cream Pear Pie

Sour Cream Pear Pie Recipe

  • 3/4 cup sugar
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 egg, beaten
  • 1 cup sour cream
  • 2 (15 ounce) cans pears, drained and chopped
  • 1 (9 inch) graham cracker crust
  • 1/2 cup sugar
  • 2/3 cup butter
  • 2/3 cup all-purpose flour
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 569
Total Fat 29.6g
Saturated Fat 15.2g
Cholesterol 80mg
Sodium 356mg
Total Carbohydrate 74.3g
Dietary Fiber 2.5g
Sugars 53g
Protein 4.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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