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Sour Cream Peach Muffins


Sour Cream Peach Muffins Recipe

Ingredients:
  • 3 cups all purpose flour
  • 4 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon cardamom
  • 1 teaspoon cinnamon or ground allspice
  • 1 cup chopped pecans or sliced almonds
  • ½ cup (1 stick) butter, softened
  • 1 cup packed brown sugar
  • 4 eggs
  • ½ cup sour cream
  • 1½ teaspoons vanilla extract
  • 1½ teaspoons almond extract
  • 2 cups mashed very ripe peaches
  • ½ cup granulated sugar
  • 4 teaspoons cinnamon
  • ½ teaspoon nutmeg
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 387kcal (19%)
Total Fat 15g (24%)
Saturated Fat 7g (34%)
Cholesterol 96mg (32%)
Total Carbohydrate 56g
Dietary Fiber 3g
Sugars 29g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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