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Sour Cream Mushroom Dip


Sour Cream Mushroom Dip Recipe

Ingredients:
  • 1/4 cup butter
  • 20 button mushrooms, finely chopped
  • 1/4 cup finely chopped onion
  • 2 cups torn spinach leaves
  • 1 teaspoon dried parsley
  • 1/4 teaspoon garlic salt, or to taste
  • 1 pinch ground black pepper, or to taste
  • 1/2 cup shredded sharp Cheddar cheese
  • 1 cup sour cream
  • 1 cup shredded sharp Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 283
Total Fat 25.3g
Saturated Fat 15.9g
Cholesterol 67mg
Sodium 337mg
Total Carbohydrate 5.1g
Dietary Fiber 1g
Sugars 1.5g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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