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Sour Cream Broccoli Casserole

Sour Cream Broccoli Casserole Recipe

  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 1/4 cups water
  • 2 tablespoons sour cream
  • 3 skinless, boneless chicken halves - cooked
  • 1 (16 ounce) package frozen broccoli florets
  • 1 cup dry bread crumbs for topping
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 200
Total Fat 7g
Saturated Fat 2.2g
Cholesterol 35mg
Sodium 638mg
Total Carbohydrate 18g
Dietary Fiber 2g
Sugars 1.9g
Protein 15.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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