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Sour Cream Banana Bread


Sour Cream Banana Bread Recipe

Ingredients:
  • 4 very ripe bananas, divided
  • 1 cup white sugar
  • 3/4 cup butter, melted and cooled
  • 2 large eggs
  • 1/3 cup sour cream
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts (optional)
  • 2 teaspoons white sugar
  • 1/2 teaspoon ground cinnamon
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 339
Total Fat 17.2g
Saturated Fat 8.8g
Cholesterol 69mg
Sodium 256mg
Total Carbohydrate 43.5g
Dietary Fiber 2g
Sugars 22.5g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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