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Sopaipillas Recipe

  • 1 ¾ cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons shortening
  • 1 quart vegetable oil, for frying
  • Pastry wheel
  • Deep fryer or deep heavy pot
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 251kcal (13%)
Total Fat 21g (32%)
Saturated Fat 2g (9%)
Cholesterol 0mg (0%)
Total Carbohydrate 14g
Dietary Fiber 0g
Sugars 0g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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