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Soft Shell Crab Sandwiches

Soft Shell Crab Sandwiches Recipe

  • 4 soft shell crabs
  • 1 egg
  • 1 cup white wine
  • 1/2 cup white flour
  • 1/4 t. chili powder
  • 1/4 t. salt
  • 1 T. olive oil
  • 1 T. butter
  • Juice of 1/2 lemon
  • 4 leaves butter lettuce
  • 1 baguette or 4 crusty rolls
  • 1 1/2 t. Dijon mustard
  • Fresh ground black pepper to taste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 308kcal (15%)
Total Fat 10g (15%)
Saturated Fat 3g (16%)
Cholesterol 77mg (26%)
Total Carbohydrate 35g
Dietary Fiber 3g
Sugars 1g
Protein 11g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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