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Soft Scrambled Eggs with Fresh Ricotta and Chives


Soft Scrambled Eggs with Fresh Ricotta and Chives Recipe

Ingredients:
  • 4 large eggs
  • 1 tablespoon chopped fresh chives
  • 1/4 teaspoon fleur de sel or coarse kosher salt plus more for sprinkling
  • 1 tablespoon butter
  • 1/2 cup fresh ricotta cheese
  • 4 1/3- to 1/2-inch-thick slices whole grain bread or 8 whole grain baguette slices, lightly toasted and buttered
  •  
  • Whole chives (optional)
Directions:
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