Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Soft Pretzels

Soft Pretzels Recipe

  • 6 cups (1 pound, 13 ounces) all purpose flour, plus more as needed
  • 1 packet (2½ teaspoons) active dry yeast
  • 2 tablespoons sugar
  • 1 tablespoon kosher salt, plus more for sprinkling
  • 2 tablespoons vegetable oil
  • 8 cups water
  • ½ cup baking soda
  • 1 egg
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 264kcal (13%)
Total Fat 3g (5%)
Saturated Fat 0g (2%)
Cholesterol 18mg (6%)
Total Carbohydrate 50g
Dietary Fiber 2g
Sugars 2g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?