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- 9 cloves garlic, coarsely chopped
- 4 green bell peppers, seeded and chopped
- 2 red bell peppers, seeded and chopped
- 2 green chile peppers, seeded and chopped
- 2 onions, chopped
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 0.2g|
|Saturated Fat 0g|
|Total Carbohydrate 8g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|