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Sock it to Me Cake II


Sock it to Me Cake II Recipe

Ingredients:
  • 1 (18.25 ounce) package butter cake mix
  • 4 eggs
  • 2 cups sour cream
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 2/3 cup vegetable oil
  • 1 cup chopped pecans
  • 1/2 cup butter
  • 1 cup white sugar
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 3/4 cup packed brown sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 466
Total Fat 26.1g
Saturated Fat 9g
Cholesterol 72mg
Sodium 323mg
Total Carbohydrate 56.8g
Dietary Fiber 0.6g
Sugars 45.7g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0445880826


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