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- 2 tablespoons unflavored gelatin
- 1/2 cup cold water
- 2 cups boiling water
- 1/3 cup lemon juice
- 1 3/4 cups white sugar
- 5 egg whites
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 0g|
|Saturated Fat 0g|
|Total Carbohydrate 35.8g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|