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Snow Ice Cream I

Snow Ice Cream I Recipe

  • 1 (12 fluid ounce) can evaporated milk
  • 2 eggs, beaten
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup white sugar
  • 1 gallon snow
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 312
Total Fat 9.6g
Saturated Fat 5.1g
Cholesterol 133mg
Sodium 165mg
Total Carbohydrate 47.4g
Dietary Fiber 0g
Sugars 47.4g
Protein 9.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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