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Snickerdoodles Recipe

  • 2¾ cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1½ cups granulated sugar
  • 2 large eggs
  • ¼ cup granulated sugar
  • 2 teaspoons ground cinnamon
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 147kcal (7%)
Total Fat 7g (10%)
Saturated Fat 4g (20%)
Cholesterol 30mg (10%)
Total Carbohydrate 21g
Dietary Fiber 0g
Sugars 12g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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