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Snickerdoodles


Snickerdoodles Recipe

Ingredients:
  • 2¼ cups all purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter (2 sticks), softened
  • 1½ cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 teaspoons cinnamon
  • 3 tablespoons sugar
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 115kcal (6%)
Total Fat 5g (8%)
Saturated Fat 3g (17%)
Cholesterol 25mg (8%)
Total Carbohydrate 16g
Dietary Fiber 0g
Sugars 9g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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