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S'mores Pop Tarts Recipe
- 9 (4-3/4-by-2-1/2-inch) whole graham crackers (1 sleeve)
- 1 1/4 cups all-purpose flour
- 1 teaspoon fine salt
- 2 sticks (8 ounces) cold unsalted butter, cut into 1/2-inch cubes
- 2 large egg yolks
- 1/4 cup milk (not nonfat)
- Flour, for rolling the dough
- 1 large egg
- 1 teaspoon water
- About 1 cup marshmallow crme, such as Kraft Jet-Puffed
- 6 ounces milk chocolate, finely chopped
Directions:View on Chow
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