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Smoky chicken with warm corn & potato salad
- 500g bag new potatoes
- 2 large corn cobs
- red onion , thinly sliced
- juice 1 lime
- 2 tbsp olive oil
- 2 garlic cloves , crushed
- - 1 tsp sweet smoked paprika
- 4 skinless chicken breasts , each halved across the middle to make 2 thin escalopes
- small bunch coriander , leaves roughly chopped
- lime wedges, optional, to serve
Directions:View on BBC Good Food
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