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Smoky butter beans & greens


Smoky butter beans & greens Recipe

Ingredients:
  • 200g brown rice
  • 3 tbsp extra virgin rapeseed or olive oil
  • 200g spring greens or chard (trimmed weight), washed and roughly chopped
  • 3 garlic cloves , finely sliced
  • 400g can butter beans , rinsed and drained
  • tsp cumin seed
  • 1 tsp smoked paprika
  • natural yogurt , to serve (optional)
Directions:
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