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Smoky Mushroom Jalapeo Poppers Recipe


Smoky Mushroom Jalapeo Poppers Recipe Recipe

Ingredients:
  • 12 jalapeo peppers
  • 8 ounces cream cheese, at room temperature
  • 6 tablespoons finely chopped, sauted white or cremini mushrooms
  • 1/4 cup shredded smoked Gouda cheese (about 1 ounce)
  • 1/2 teaspoon kosher salt
Directions:
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