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Smoky Corn Salsa


Smoky Corn Salsa Recipe

Ingredients:
  • 2 red bell peppers, quartered, seeded
  • 3 ears of fresh corn, husked
  • 1 bunch green onions, trimmed
  • 4 tablespoons (about) olive oil, divided
  • 2 garlic cloves, minced
  • 1 teaspoon ground cumin
  • 2 tablespoons fresh lime juice
  • 1 tablespoon bottled chipotle hot sauce
  • 2/3 cup chopped fresh cilantro
Directions:
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