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Smoked mackerel & horseradish cups


Smoked mackerel & horseradish cups Recipe

Ingredients:
  • 100g cottage cheese
  • 1 tbsp creamed horseradish
  • 50ml soured cream
  • 3 smoked mackerel fillets
  • small handful chives , chopped
  • juice lemon , plus lemon halves, to serve
  • 12 large white or red chicory leaves
Directions:
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