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Smoked haddock & colcannon


Smoked haddock & colcannon Recipe

Ingredients:
  • 2 smoked haddock fillets, preferably undyed about 140g/5oz each
  • good splash milk
  • 2 eggs
  • 450g pack ready-made colcannon or other flavoured ready-made mashed potato
  • handful chives , snipped
Directions:
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