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Smoked Salmon and Egg Canapes
- 1/2 cup mayonnaise
- 1 hard-boiled egg, finely chopped
- 2 small gherkins (small sweet pickles), minced
- 1 tablespoon chopped scallion or chives
- 12 cocktail-size pumpernickel slices
- 12 small pieces smoked salmon
Directions:View on Real Simple
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