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Smoked Salmon Pizza
- 1 (12 inch) pre-baked pizza crust
- 1 tablespoon olive oil
- 1 cup smoked salmon, cut into 1/2 inch pieces
- 1/2 (6 ounce) jar marinated artichoke hearts, drained and quartered
- 2 tablespoons chopped sun-dried tomatoes
- 2 cups shredded mozzarella cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 21g|
|Saturated Fat 8.5g|
|Total Carbohydrate 54.8g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|