Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Smoked Salmon, Crme Frache, and Caviar Potato Skins Recipe


Smoked Salmon, Crme Frache, and Caviar Potato Skins Recipe Recipe

Ingredients:
  • 8 (3-inch-long) russet potatoes (about 2 1/4 pounds), scrubbed and thoroughly dried
  • 2 tablespoons unsalted butter (1/4 stick), melted
  • Kosher salt
  • Freshly ground black pepper
  • 4 to 6 ounces thinly sliced smoked salmon
  • 3 tablespoons crme frache or sour cream
  • 4 teaspoons caviar
Directions:
View on

Why don't we display directions?


Rank

56.3228554974


What's this?

Share
http://food2fork.com/view/1c2150